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Restaurant and Bar2019-02-01T09:44:48+00:00

The Potters Heron is the perfect home for Clayton’s Kitchen, Hampshire. The restaurant is spacious bright and contemporary, providing a wonderful venue in which to showcase Robs beautifully crafted uncomplicated dishes. Using the freshest and very best ingredients, inspiration comes from Mediterranean and modern French cuisine, as well as taking advantage of lovely local and seasonal produce.

Rob was born in Cleethorpes in 1970. After training at Grimsby College of Technology, he became commis chef at Ménage a Trois in 1988. He soon moved to perfect his art by working with Nico Ladenis at Chez Nico, which held the three Michelin stars.

Find out more about Rob here, visit his website and his restaurant in Bath.

Our kitchen is open from breakfast to dinner, handcrafting seasonal dishes using fresh local ingredients as often as possible. We like to look after you, so sit down, get comfy and let our legs do the work. View our latest lunch & dinner menu, or something lighter from our choice of sandwiches. On a Sunday chose from our delicious Sunday Menu. There’s something for the children and also a selection of wines or drinks to choose from.

Opening times:
Mon – Thur: 12:00 – 14:30/17:30 – 21:30
Fri – Sat: 12:00 – 15:00/17:30 – 22:00
Sun: 12:00 – 21:00

Alongside Clayton’s Kitchen under the thatch, is our bar with drinks and nibbles to delight everyone. Our ales are always local as are many of our gins. Our wine list makes it easy to try new things, because we have more wine than ever before available by the glass, thanks to our Verre De Vin system. In the afternoons we serve coffees and platters from our Deli counter as well as the most British of institutions afternoon tea, why not book one with some local bubbles from Hambledon vineyard. Claytons kitchen and the bar together make a wonderfully versatile venue for all kinds of events, and we look forward to welcoming you soon.

Would you like your very own private area in the main bar, Coppice Garden or Garden room?

If you’re planning a small event, drinks after a meeting or just want to ensure you have a comfortable space to enjoy your time here, we have a flexible space to suit you. To make things even easier we’ll agree a minimum spend at the bar and your guests can come and go as they please, you’ll be the perfect host!

Contact Nina on 02380 277 800 or get in touch here.

The Potters Heron is the perfect home for Clayton’s Kitchen, Hampshire. The restaurant is spacious bright and contemporary, providing a wonderful venue in which to showcase Robs beautifully crafted uncomplicated dishes. Using the freshest and very best ingredients, inspiration comes from Mediterranean and modern French cuisine, as well as taking advantage of lovely local and seasonal produce.

Rob was born in Cleethorpes in 1970. After training at Grimsby College of Technology, he became commis chef at Ménage a Trois in 1988. He soon moved to perfect his art by working with Nico Ladenis at Chez Nico, which held the three Michelin stars.

Find out more about Rob here, visit his website and his restaurant in Bath.

Our kitchen is open from breakfast to dinner, handcrafting seasonal dishes using fresh local ingredients as often as possible. We like to look after you, so sit down, get comfy and let our legs do the work. View our latest lunch & dinner menu, or something lighter from our choice of sandwiches. On a Sunday chose from our delicious Sunday Menu. There’s something for the children and also a selection of wines or drinks to choose from.

Opening times:
Mon – Thur: 12:00 – 14:30/17:30 – 21:30
Fri – Sat: 12:00 – 15:00/17:30 – 22:00
Sun: 12:00 – 21:00

Alongside Clayton’s Kitchen under the thatch, is our bar with drinks and nibbles to delight everyone. Our ales are always local as are many of our gins. Our wine list makes it easy to try new things, because we have more wine than ever before available by the glass, thanks to our Verre De Vin system. In the afternoons we serve coffees and platters from our Deli counter as well as the most British of institutions afternoon tea, why not book one with some local bubbles from Hambledon vineyard. Claytons kitchen and the bar together make a wonderfully versatile venue for all kinds of events, and we look forward to welcoming you soon.

Would you like your very own private area in the main bar, Coppice Garden or Garden room?

If you’re planning a small event, drinks after a meeting or just want to ensure you have a comfortable space to enjoy your time here, we have a flexible space to suit you. To make things even easier we’ll agree a minimum spend at the bar and your guests can come and go as they please, you’ll be the perfect host!

Contact Nina on 02380 277 800 or get in touch here.

Call us on 02380 277 800 or use the links below

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